WebWhile the scones are chilling, preheat the oven to 425°F with a rack in the upper third. Bake the scones in the upper part of your oven for 18 to 23 minutes, or until they're a light golden brown. When you pull one away from the others, it should look baked all the way through; the edge shouldn't look wet or unbaked. WebSep 28, 2024 · Lightly grease a large baking sheet. In a large bowl, mix the flour, sugar, baking powder, cream of tartar, and salt. Cut in the butter. Stir the sour cream mixture and egg into the flour mixture until just moistened. Mix in the raisins. Turn dough out onto a lightly floured surface, and knead briefly. Roll or pat dough into a 3/4 inch thick round.

Orange Blueberry Scones Recipe - Food.com

WebPreheat oven to 425 Line a jellyroll pan with foil; coat with cooking spray. Combine flour , sugar, cornmeal, baking powder and salt. With a pastry blender or 2 knives cut in butter and 1 tsp of the zest until well combined. WebFeb 17, 2024 · Makes 8 scones 1/3 cup sugar Zest of 2 navel oranges 2 cups flour 1 teaspoon baking powder 1/2 teaspoon salt 1/4 teaspoon baking soda 8 tablespoons butter, diced into cubes 1/2 cup sour cream 1 egg … literary bridge

Copycat Panera Orange Scones - A Seasoned Greeting

WebNov 23, 2015 · Bake for 22-25 minutes or until golden brown around the edges and lightly browned on top. Remove from the oven and allow to cool for a few minutes as you make the glaze. Make the glaze: Whisk the … WebJan 5, 2024 · Preheat oven to 375 degrees F. Line a baking sheet with parchment. Whisk together flours, sugar, baking powder and salt in a large bowl. Cut in butter with a pastry blender or rub in with your fingers, until … WebJan 24, 2013 · Ingredients 2 cups unbleached all-purpose flour 1 cup ripe blueberries (fresh or frozen) 1 large egg 1/4 cup milk (I used 2%) 1/4 cup plain greek yogurt (I used 2%) 1/4 … literary bucket list